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Dinner Ramadhan Recipes

Khowse

Layers of goodness…. Tip- you can start making the flour papdi a day ahead. Papdi- 1.5 cup white flour 1 teaspoon salt 3 tablespoon oil warm water to bind Oil in a wok to fry the papdi Make a soft dough with the above ingredients, keep aside for about half hour then on a floured …